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Di Ya Wela - E100 "Series Trailer"

Season 1

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Di Ya Wela - E100 "Series Trailer"

Di Ya Wela in South Africa means ‘It tastes good!’ and in this baking-made-easy series, home taught chef Jabi Matsoso translates favorite dishes taught by her mom into straightforward recipes for the everyday Kitchen.

Di Ya Wela in South Africa means ‘It tastes good!’ and in this baking-made-easy series, home taught chef Jabi Matsoso translates favorite dishes taught by her mom into straightforward recipes for the everyday Kitchen.

Di Ya Wela - E101 "Peach Malva Pudding"

Baking has never been easier. Today on Di Ya Wela, Jabi shows us how to make a delicious Peach Malva Pudding and surprises us with her special “I Do Popsicles!”

Baking has never been easier. Today on Di Ya Wela, Jabi shows us how to make a delicious Peach Malva Pudding and surprises us with her special “I Do Popsicles!”

Di Ya Wela - E102 "Ice Tea & Biscotti"

"Did you know that you can make your own lemon Ice tea?! It’s so easy. And very healthy. How about Biscotti? Those tasty Italian biscuits they sell in the restaurants. Jabi shows how easy it is to make on Di Ya Wela this week."

"Did you know that you can make your own lemon Ice tea?! It’s so easy. And very healthy. How about Biscotti? Those tasty Italian biscuits they sell in the restaurants. Jabi shows how easy it is to make on Di Ya Wela this week."

Di Ya Wela - E103 "Orange Chocalate Cake"

Orange and Chocolate cake! What a winning combination! On Di Ya Wela, Jabi shows us the quickest way of making this family favorite.

Orange and Chocolate cake! What a winning combination! On Di Ya Wela, Jabi shows us the quickest way of making this family favorite.

Di Ya Wela - E104 "Mince Pie"

Today on Di Ya Wela, Jabi will be demonstrating the quickest way to make delicious mince pies, with a surprise dessert! What could it be?!

Today on Di Ya Wela, Jabi will be demonstrating the quickest way to make delicious mince pies, with a surprise dessert! What could it be?!

Di Ya Wela - E105 "Pumpkin Roulade"

This week on Di Ya Wela, Jabi shares her take on traditional favourites. Easy and tasty! She adds flare and flavour to Dumplings and how to make the tastiest, easiest and very fancy Pumpkin Roulade!!

This week on Di Ya Wela, Jabi shares her take on traditional favourites. Easy and tasty! She adds flare and flavour to Dumplings and how to make the tastiest, easiest and very fancy Pumpkin Roulade!!

Di Ya Wela - E106 "Kasi Kos"

When the boys come over to watch a match there’s mayhem and mouths to feed. Jabi shows us some of the boys favourites which include Kasi Kos.

When the boys come over to watch a match there’s mayhem and mouths to feed. Jabi shows us some of the boys favourites which include Kasi Kos.

Di Ya Wela - E107 "Lasagne"

People think that baking is difficult. Today on Di Ya Wela, Jabi bakes the most delicious Lasagne and for dessert, Aero Chocolate cake! Jabi has the quickest way of making these all-time favourites.

People think that baking is difficult. Today on Di Ya Wela, Jabi bakes the most delicious Lasagne and for dessert, Aero Chocolate cake! Jabi has the quickest way of making these all-time favourites.

Di Ya Wela - E108 "Twin Cake"

Jabi’s sister is expecting twins and asked her to make some bites for the baby shower. She will show an easy way to bake a delicious and clever Twin Cake!

Jabi’s sister is expecting twins and asked her to make some bites for the baby shower. She will show an easy way to bake a delicious and clever Twin Cake!

Di Ya Wela - E109 "Sweet Treats"

Jabi thinks that tasty treats are a great motivation for kids. She is right! Today on Di Ya Wela she demonstrates how to spoil the little ones at a kid’s party.

Jabi thinks that tasty treats are a great motivation for kids. She is right! Today on Di Ya Wela she demonstrates how to spoil the little ones at a kid’s party.

Di Ya Wela - E110 "Potchefstroom's"

There’s always a dilemma when one is faced to feed family and friends at a large gathering like a funeral. Can Jabi assist? On Di Ya Wela, Jabi demonstrates easy ginger recipes as well as her take on old time favourites like “Potchefstroom’s”.

There’s always a dilemma when one is faced to feed family and friends at a large gathering like a funeral. Can Jabi assist? On Di Ya Wela, Jabi demonstrates easy ginger recipes as well as her take on old time favourites like “Potchefstroom’s”.

Di Ya Wela - E111 "Homemade Breakfast"

Throughout the year we celebrate special days like Fathers, Mothers and Grandparents day. Jabi suggests that a great homemade breakfast is the way to go. She has a special spin on breakfast.

Throughout the year we celebrate special days like Fathers, Mothers and Grandparents day. Jabi suggests that a great homemade breakfast is the way to go. She has a special spin on breakfast.

Di Ya Wela - E112 "Buzzing for Bread"

Since Jabi shared her easy bread recipe in an early episode, social media has been buzzing asking for more bread ideas. Today on Di Ya Wela see how to bake three different South African breads.

Since Jabi shared her easy bread recipe in an early episode, social media has been buzzing asking for more bread ideas. Today on Di Ya Wela see how to bake three different South African breads.

Di Ya Wela - E113 "Celebration"

It’s time to celebrate! Jabi’s stokvel ladies are planning a meeting at her house. Today Jabi is out to impress!

It’s time to celebrate! Jabi’s stokvel ladies are planning a meeting at her house. Today Jabi is out to impress!